How can I keep my non-stick frying pan from flaking or peeling?

Never use metal utensils or high heat on a non-stick pan, as it can ruin the coating and release fumes. Instead, use wood, silicone, or plastic, and avoid abrasive cleaning pads (like steel wool). Wash by hand with warm, soapy water and make sure to avoid putting non-stick pans in the dishwasher, as the harsh detergent causes flaking.

What is the difference between a mixing bowl and a prep bowl?

A mixing bowl is a large, deep bowl used for vigorously combining ingredients (e.g., batter, dough). Prep bowls (often a set of small bowls) are used for holding pre-measured ingredients (e.g., spices, chopped veggies) before cooking. Use prep bowls to measure all ingredients before you start mixing, a common chef's technique.

Is it safe to use my regular ceramic dinner plate in the oven for warming?

Unless it is explicitly labelled "Oven Safe," it is not safe. Standard ceramic may crack or shatter from high, uneven heat. Only use dedicated oven-safe stoneware, glass bakeware, or metal baking trays for cooking or warming in the oven. If you are heating above 180°C, assume only proper bakeware is safe.

Can I use my enamel pots/kettles on an open fire or gas stove during load shedding?

Enamel pots are highly versatile and can be used on most heat sources, including gas stoves, fires, and electric plates. Ensure the fire's flame does not directly touch the plastic or wooden handles, as they will melt or burn. Use a medium, steady flame on the gas burner; extremely high heat can still scorch food and damage the enamel.

What are the best utensils to use with non-stick bakeware and pans?

Silicone and high-temperature nylon/plastic are the safest choices as they are soft, flexible, and won't scratch. Wood utensils are also safe but can be more difficult to clean fully and can retain food odours. Invest in a basic silicone spatula and spoon for all your non-stick cooking needs.

How do I season a new cast iron pot or pan (if applicable)?

Wash the pot, dry it completely, apply a thin coat of high smoke point oil (like sunflower or canola oil). Bake the pot upside down in the oven at a high temperature (around 200°C) for one hour, then let it cool. After cooking, wash quickly, dry completely (can put it on the stove for a minute), and rub with a tiny bit of oil.

Do I need to grease and flour a non-stick baking pan before I use it?

It is always safer to lightly grease the pan (with butter or cooking spray) even if it is labelled non-stick. This provides a final barrier against sticking and ensures your cakes or loaves release cleanly every time. For extra insurance, line the bottom with a circle of baking parchment paper before greasing.

What's the best bakeware for making quick, low-fuss meals on the stovetop during power cuts?

A large, durable frying pan or a shallow, wide pot can be used to make one-pot meals like pasta, stews, or scrambled eggs. Look for pans with a heavy, flat base (like a cast iron skillet) that distributes the low gas heat evenly. Focus on quick-cooking staples like tinned foods, eggs, and bread that require minimal heat time.

What is the difference between an oven tray and a baking sheet?

An oven tray (or roasting tray) typically has high, raised sides and is used for roasting meat or vegetables. A baking sheet is flat or has only very low edges and is primarily used for biscuits, cookies, or sheet cakes. Use a low-sided baking sheet to ensure hot air circulates evenly around the cookies.

Do I need a set of measuring cups for wet and dry ingredients?

Yes, for accuracy, use liquid measuring cups (with a spout and clear pour line) for liquids and dry measuring cups (levelled rim) for flour/sugar. Using a liquid cup for flour often leads to inaccurate packing and a dense final product. Always spoon flour into a dry measuring cup, then level the top with a knife; never scoop directly.

Baking & Cooking

Whether it’s Sunday lunch or quick weeknight dinners, baking and cooking tools at PEP keep you ready. Pots, pans, trays and utensils in practical designs help turn ingredients into family favourites. Strong and reliable, these kitchen essentials make everyday kitchen tasks easier.

Assorted Assorted(105)
Cream Cream(9)
Green Green(1)
None None(32)

28cm Blue Skillet with Lid and Gold Knob

R799.99

R799.99 ~~R0.00~~

Master delicious meals with this versatile blue skillet. Its durable enameled finish ensures even cooking...

26cm Burgundy Cast Iron Frypan

R399.99

R399.99 ~~R0.00~~

Cook with confidence using this versatile non-stick frypan. Designed for even heat distribution, it ensures...

28cm 6.7L Cast Iron Casserole Pot

R999.99

R999.99 ~~R0.00~~

This 28cm cast iron casserole features a 6.7L capacity with a durable enamel finish in...

Black Air Fryer Baking Pan 17.5cm

R79.99

R79.99 ~~R0.00~~

This black non-stick baking pan features a sturdy folding metal handle and measures 17.5cm H...

Universal 24-28cm Glass Silicone Lid

R149.99

R149.99 ~~R0.00~~

This universal lid features heat-resistant safety glass with a black silicone rim designed to fit...

Burgundy Ceramic Round Oven Dish 16.5x10 cm

R59.99

R59.99 ~~R0.00~~

Round ceramic casserole dish featuring a glossy burgundy glaze with two side handles and a...

White Ribbed Ceramic Ramekin 9x5.3 cm

R12.99

R12.99 ~~R0.00~~

These white ceramic ramekins feature a high-gloss finish and distinct vertical ribbing along the exterior...

Cream Ribbed Ceramic Oven Dish 16.5x10 cm

R59.99

R59.99 ~~R0.00~~

Cream ceramic dish features a glossy glazed finish and a tiered lid with a matching...

Navy Blue Lidded Ceramic Oven Dish 16.5x10 cm

R59.99

R59.99 ~~R0.00~~

This vibrant navy blue ceramic dish features a high-gloss finish and a matching lid with...

Rectangular White Ceramic Oven Dish 34cm

R99.99

R99.99 ~~R0.00~~

Rectangular white ceramic oven dish with integrated side handles for a secure grip. This durable...

39cm White Rectangular Ceramic Oven Dish

R149.99

R149.99 ~~R0.00~~

Rectangular ceramic construction with a high-gloss white glaze and integrated side handles for easy lifting....

16.5cm Cream Textured Ceramic Mini Pot

R59.99

R59.99 ~~R0.00~~

This cream stoneware mini pot features a beautiful dimpled texture and a smooth gloss finish...

38.5cm White Ceramic Oven Dish

R139.99

R139.99 ~~R0.00~~

This rectangular oven dish features a white enamel finish with a contrast black rim and...

40cm Ceramic Rectangular Oven Dish

R129.99

R129.99 ~~R0.00~~

Rectangular white ceramic oven dish featuring a glossy finish and a distinctive fluted ribbed texture...

27cm Ribbed Ceramic Pot with Brown Handles

R129.99

R129.99 ~~R0.00~~

Ribbed ceramic bowl featuring a glossy cream finish and contrasting dark brown handles for a...

37.5cm Rectangular White Ribbed Oven Dish

R139.99

R139.99 ~~R0.00~~

This rectangular ceramic oven dish features a glossy white finish with a ribbed exterior and...

37.5cm Rectangular Two-Tone Ceramic Oven Dish

R149.99

R149.99 ~~R0.00~~

Rectangular ceramic oven dish with a speckled white glazed interior and a contrasting terracotta-toned base....

20cm Forged Aluminium Casserole Pot

R299.99

R299.99 ~~R0.00~~

20cm forged aluminium casserole pot featuring a two-layer non-stick coating and soft-touch silicone handles. This...

24cm Forged Aluminum Non-Stick Fry Pan

R249.99

R249.99 ~~R0.00~~

24cm forged aluminum frying pan featuring a 2-layer non-stick coating and a stylish ribbed linear...

24cm Forged Aluminium Casserole Pot

R399.99

R399.99 ~~R0.00~~

24cm forged aluminium casserole pot featuring a 2-layer non-stick coating and soft-touch silicone handles. This...

28cm Forged Aluminium Ribbed Frying Pan

R299.99

R299.99 ~~R0.00~~

Black non-stick frying pan featuring a durable ribbed exterior design and a sturdy metallic handle...

20cm Forged Aluminum Non-Stick Fry Pan

R199.99

R199.99 ~~R0.00~~

20cm forged aluminum frying pan featuring a durable two-layer non-stick coating and a stylish ribbed...

Ceramic Rectangular Oven Dish 39.5cm

R149.99

R149.99 ~~R0.00~~

Rectangular ceramic oven dishes featuring a ribbed exterior design with integrated side handles. This durable...

Rectangular White Ceramic Oven Dish 43x23cm

R149.99

R149.99 ~~R0.00~~

Rectangular white ceramic oven dish featuring a smooth glazed finish and integrated side handles for...

« 1 … 4 5 6 7 »

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Baking & Cooking

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FAQs

How can I keep my non-stick frying pan from flaking or peeling?

What is the difference between a mixing bowl and a prep bowl?

Is it safe to use my regular ceramic dinner plate in the oven for warming?

Can I use my enamel pots/kettles on an open fire or gas stove during load shedding?

What are the best utensils to use with non-stick bakeware and pans?

How do I season a new cast iron pot or pan (if applicable)?

Do I need to grease and flour a non-stick baking pan before I use it?

What's the best bakeware for making quick, low-fuss meals on the stovetop during power cuts?

What is the difference between an oven tray and a baking sheet?

Do I need a set of measuring cups for wet and dry ingredients?

FAQs

How can I keep my non-stick frying pan from flaking or peeling?

What is the difference between a mixing bowl and a prep bowl?

Is it safe to use my regular ceramic dinner plate in the oven for warming?

Can I use my enamel pots/kettles on an open fire or gas stove during load shedding?

What are the best utensils to use with non-stick bakeware and pans?

How do I season a new cast iron pot or pan (if applicable)?

Do I need to grease and flour a non-stick baking pan before I use it?

What's the best bakeware for making quick, low-fuss meals on the stovetop during power cuts?

What is the difference between an oven tray and a baking sheet?

Do I need a set of measuring cups for wet and dry ingredients?

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